Chinese Food

Stir fried cabbage

Three delicacies

Steamed bread with sweet potato and rose

First of all, I declare that this dish is not my original. It is also what I learned from others. Take advantage of the Spring Festival holiday. Do it yourself once. It happens to be breakfast in the long holiday.

Douchi and wheaten

I'm very fond of wheaten dishes. Compared with canned fish in black bean sauce, I prefer the strong sauce flavor brought by breaking the sauce in black bean sauce.

Stir fried diced lotus root with hot pepper

Tapioca

It's a technical job to pull out the silk. It's very demanding to grasp the fire. It's better to pull out the silk.

Boiled meat slices

Stir fried bacon with garlic

Stewed chicken with mushrooms

Chicken left over from other dishes. It takes too much space in the refrigerator. So we should eat o (∩)_ ∩)O

Akishi's home cooked dishes - braised autumn swordfish in brown sauce January 31, 2013

Autumn swordfish with braised fish. How can I cook it well? Let akishi teach mom how to skim.

Braised spare ribs

Stir fried Chrysanthemum

In the Spring Festival, there are many garland chrysanthemums sold in the vegetable market. I thought it was just for hot pot. But I thought it was fresh vegetables. I bought them to fry and try. I didn't expect that the taste was fresh and tender.

Stir fried shredded tofu

Special fried eggplant box

In the past few days, the second aunt always comes home for lunch and a nap at noon. So open the refrigerator to see what can play today. Make a fried eggplant box in time. Last time, it was a few years ago. After a long time, I can't help but r... ...

Crucian carp soup

It's very good to drink more crucian carp soup in winter

Chinese yam and radish porridge

Stewed kelp with ribs

Baked broccoli with super simple calcium supplement

Write a general introduction to this dish or the story behind it

42 picture explain the making of the traditional traditional handicraft Lantern Festival in the North -- black sesame Lantern Festival

Time flies. In a flash, we are going to spend one sixth of 2013. After the Spring Festival, we live in the city and start a new year. We are busy for our livelihood. Only the red lanterns hanging in the streets tell us that the new year is still... ...

Steamed bread with whole wheat and red dates

Originally, I wanted to use all wheat flour. But my mother insisted that if I used all wheat flour, it would not come out. It's not delicious. So I compromise and add a portion of wheat flour. It's really good.